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Side One - Cut Out Below -
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"Create
a Meal" Family Meal
Yet
another example of how I feed my family and myself (when
they would still like some meat and poultry yet I am much
more vegetarian) without cooking two entirely separate
meals.
- 1
package Green Giant "Create a Meal" (found
in the frozen foods section)
- 8
oz. oven-roasted lemon pepper chicken, cut in strips
(something like this can usually be found in the meat
department, all ready to bake)
- 4-5
oz. 5-spice tofu (previously baked) - cut into strips
or diced
- 3/4
c. canned black beans
- 1
1/2 T. olive oil
- 3
T. chopped fresh parsley (optional)
- 3
T. chopped fresh rosemary (optional)
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Side Two- Cut Out Below -
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"Create
a Meal" Family Meal (cont.)
Directions:
- Add
1 T. olive oil to large baking dish (9 x 13).
Place 2/3 of vegetable mix in dish. Add chicken
strips and 1/2 c. of black beans
- Add
1/2 T. olive oil to small baking dish (9x9 or smaller).
Place a 1/3 of vegetable mix in dish. Add tofu
and 1/4 c. black beans.
- Open
seasoning packet. Use only 1/2 of the total package
to cut down on sodium content. Sprinkle 2/3 of
the remaining seasoning on the chicken mixture and 1/3
on the tofu mixture.
- If
desired, add 2 T. each of parsley and rosemary to the
chicken mixture and 1 T. each of the herbs to the tofu
mixture.
- Stir
the contents of each dish and bake at 450° for 20-25
minutes, until chicken is thoroughly cooked.
Serve
over pasta, with a green salad.
Chicken mixture serves 2-3, tofu mixture serves 1.
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