Crock-Pot Chicken with Yams, Prunes, | Back to Main Recipe Page |
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Adapted
from the University of California Cooperative
Directions:
Serve
over whole wheat cous-cous (follow directions on the box - this takes
about 5 minutes to prepare). Sprinkle with chopped parsley for garnish.
Serve with whole grain bread, green salad and fresh fruit.
Easy, quick to throw together, yummy meal filled with cancer fighting ingredients. Makes 4 generous servings. |
In my book, I have included the names of several dozen cookbooks which feature recipes that are compatible with (or that can be modified to fit) the ultra-healthy diet I follow, including some resources which are free.
I am also collecting recipes to include in a future edition of my book as well as to be featured on "Menus and Recipes". I have asked readers to send me any recipes that they have found to be great-tasting and easy to prepare, and that emphasize the nutritional guidelines which are outlined in my book. I will also consider taking people's favorite "normal" recipes and posting versions which are modified for maximal cancer prevention.
If you have a recipe you wish to submit for possible inclusion in either my book or on this web page, please send it to me. If the recipe is from a cookbook or other printed source, please include the name, author, and publisher of the source so that I can ask for permission to reprint the recipe. If it is a recipe you created, or a family favorite, please indicate that, also.
Mail recipes to me at:
| Contact Information: |
| Phone/Fax: 734/996-9260 |
P.O. Box 130221, Ann Arbor, MI 48113 |
